Moemoe cultivars are round in shape with purple skin and white flesh.
Researchers at the Riddet Institute in Palmerston North have discovered that taewa have different attributes to modern potato varieties, which ...
Research and development for growing taewa is led by Dr Nick Roskruge at Massey University with input from the Tāhuri ...
Researchers at the Riddet Institute are developing prototypes of novel food products from taewa that have market appeal as indigenous ...
Taewa are traditional potato varieties grown by early Māori settlers in New Zealand. Find out how researchers are now developing ...
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